Healthtrition is a clinical nutritionist from New York City that promotes healthy eating behaviors through adjusting lifestyle changes. Patients and clients of all ages with most disorders benefit through the Healthtrition system. With personal experience of eating modifications for weight loss as well as overcoming a threat of health, it has been countlessly proven that the only way to prolong longevity [even when you need to lose, maintain or gain weight] and remain healthy is through incorporating real and wholesome foods continuously proven to sustain and elongate individual’s lives, preserving health and well-being while preventing risks of diseases and aide in treatment of current illnesses.
Numerous of individuals can’t fathom the importance of an adequate and nutrient rich diet. It has been acknowledged and proved with countless studies that nutrition-related issues have never been more critical to our nation’s health than they are today. In fact, 8 out of 10 chronic illnesses in the U.S. today result from improper nutrition.
As Healthtrition, being a clinician in the nutrition industry is rigorous, however my goal is to combat misinformation and empower people in the community and beyond to make healthier food choices, improve quality of life and most importantly prevent diseases known to arise from consuming the ingredients contained in most chemically processed and artificial foods found in the shelves of most popular supermarkets.
With a Master’s degree in Clinical Nutrition, Healthtrition is able to focus on both the science of nutrition as well as perform and conduct proper strategies necessary to impact behavioral change at the individual, community and population level. My motivation is to help better the lives of others while strengthening the weaknesses and misconceptions that are often seen within the public and outside of it.
Eating well is a science and with clinical research, it is possible to use foods to lower the risk of disease as well as being culprits behind harming health. Healthtrition acknowledges the way certain nutrients work in the body and prescribes diets to those with diseases, cancers and other illnesses along with helping people achieve long-term weight loss properly, maintain weight loss, eat more healthfully, understand the difference of ingredients and change overall health for enduring well-being.
HealthTritionist is Skillful In:
Designing and implementing nutrition education programs in corporations, schools, hospitals and community centers.
Conduct, translate and apply research and theoretical nutritional concepts into practice and everyday information.
Developing intervention and specifically programmed skills related to nutrition.
Demonstrating scientific knowledge in nutrition, consistent with health recommendations from gestation to geriatric.
Evaluate and depict the relationship between dietary patterns and chronic disease.
Prevent predisposed ailments and chronic illnesses such as diabetes, cardiovascular diseases, sleep apnea, arthritis, osteoporosis, liver disease, hypertension, gastrological disorders and cancer.